Paul Hoover, Owner/Winemaker
Still Waters Vineyards

Winery Equipment Testimonial:

"Upgrading your winery from 1000 cases per year to 3000 to 5000 can be a daunting task. The choices in winery equipment, capacity and price vary all over the place.  The great thing about Ryan is, having been a wine maker for years, he knows how to design things from start to finish. When I harvested my first ten tons of the year at 6:30 a.m., Ryan and his staff were there making sure everything was working correctly. I knew I had made a good decision."

Home > Wine Yeast, Nutrients, Enzymes & Fining/Stabilizing Agents > Fining Agents

If you have any questions or need wine making advice, feel free to call us at

805-226-8100

Showing 1-14 of 14 Results Sort by

Microcol CL G 25kg
Natural Calcium bentonite, possessing excellent settling capacity and high protein absorption and allows for faster settling with very compact lees.

Price:
$79.99
Sizes Available:  

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Caseinate - Protoclar K
Caseinate Protoclar K - Fining Chemical. dissolves readily in water, without forming lumps and causing minimal foaming.

Price:
$70.00
Sizes Available:  

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Polyact
Combination of PVPP and casein for preventing and treating oxidation in wine (white rose).

Price:
$70.00
Sizes Available:  

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Ichtyocolle
Fish-based (Isinglass) fining agent adapted to high-grade white and rose wine fining and clarification.

Price:
$45.99
Sizes Available:  

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Casei Plus
Potassium caseinate developed for treatment of oxidation phenomena and maderization in musts and wines (rose and white)

Price:
$35.99
Sizes Available:  

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Gelatin Extra No. 1
Heat soluble gelatin.

Price:
$35.99

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Gelarom
Liquid gelatin produced from a selection of exceptionally pure raw materials, exclusively of porcine origin.

Price:
$23.99
Sizes Available:  

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Argilact
Combination of casein and bentonite for treating wines (white and rose) against oxidation.

Price:
$23.99
Sizes Available:  

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Gecoll Supra
Liquid gelatin produced from a selection of exceptionally pure raw materials, exclusively of porcine origin.

Price:
$21.99
Sizes Available:  

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Bentonite Vitaben
Clarification of wine. Bentonite has a property of absorbing relatively large amounts of protein molecules from aqueous solutions.

Price:
$19.50
Sizes Available:  

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Gum - Laffort Stabivin
STABIVIN allows the wine to retain maximum clarity, Stabilizes unstable coloring matter

Price:
$17.99
Sizes Available:  

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Gum - Laffort Stabivin SP
STABIVIN® SP is a gum arabic solution manufactured from highly purified gums.Guarantee a preparation with a very low clogging index.

Price:
$15.99
Sizes Available:  

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Siligel
Colloidal silica solution that may be used in combination with all organic fining agents.

Price:
$9.99
Sizes Available:  

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Microcol Alpha
High quality natural sodium microgranular bentonite with a high absorption capacity, intended for protein stabilization in wines over large pH range

Price:
$6.99
Sizes Available:  

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