Jeff Branco
San Francisco, CA

Winery Equipment Testimonial

Ryan and I worked together at Justin Winery for five years and have known each other for ten. While at Justin, Ryan was passionately interested in the wine making process, could fix about anything and was totally dedicated to making the winery a success. He has taken that dedication to Vintner Vault and became a major player in the winery supply business in just a few years. Jeff Branco, former VP and Winemaker Justin Winery jeff@coitliquor.com

Home > Temperture Control > Heat Exchangers

Heat Exchangers

Refrigeration has a key role in stabilizing white wines, cooling down your must and controlling the temperatures of your fermentation. Heat Exchangers are used not only in the production of white and red wines, but also in the production of fruit juices.

In order to increase the high thermal efficiency, all of the internal and external piping are manufactured exclusively out of AISI-304 Stainless Steel

The units are connected by tubular curves that are quickly and easily removable to allow for thorough inspection and cleaning.

 

 

The Heat Exchanger is designed to operate at high pressures and above 10 atmospheres, with thermometers that measure the temperature of the products entering and leaving.

There are too many options to list them all here. Please contact us for a personalized quote, together we can find the right size to meet your cooling needs.  

Main Features:

  • All AISI-304 Stainless Steel
  • Several Sizes to meet your needs
  • Cart for Easy Movement
  • Insulated Tubing Available
  • Easy to Inspect and Clean
  • Dual Temperature Gauge for IN & OUT

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